Quest Nacho Cheese Pizza Dip Recipe


The largest recreation of the 12 months requires the most important flavors of the 12 months. So skip the drained veggie tray and produce out the All-Star MVP: protein. Questified Nacho Cheese Pizza Dip is scorching, tacky, loaded with marinara and mini pepperonis, and served with Quest Nacho Cheese Protein Chips for the last word game-day crunch. Seize a plate, name interference on boring bites—and lead your group to nacho cheese glory.

Try the total recipe under:

NUTRITIONAL INFO

NACHO CHEESE PIZZA DIP

Yields: 8 servings |  Serving Dimension: 1/8

Energy: 380  | Protein: 21g  | Fats: 29g | Internet Carb: 6g

Whole Carb: 7g   | Sugar: 3g

Substances

NACHO CHEESE PIZZA DIP

  • 8oz cream cheese, room temperature
  • ½ cup bitter cream, room temperature
  • ⅓ cup parmesan cheese
  • 1 tsp italian seasoning
  • ½ tsp garlic salt
  • 1 ½ cup mozzarella cheese
  • ¾ cup marinara sauce
  • ¼ cup mini pepperonis
  • 3 basil leaves, sliced
  • 1 (8oz) Bag Quest Nacho Cheese Protein Chips

Methodology

  1. Preheat the oven to 400 F. In a big bowl, use a picket spoon to mix the cream cheese, bitter cream parmesan, ½ cup mozzarella cheese and seasonings.
  2. Unfold it out right into a serving dish. High with marinara sauce, remaining mozzarella cheese and end with pepperonis.
  3. Bake for 18-20 minutes and the cheese is golden. High with recent basil leaves and serve with Quest Nacho Cheese Chips.

Leave a Reply

Your email address will not be published. Required fields are marked *